Sweet and Salty Watermelon

Ingredients:

• 1 small watermelon

• 200 grams of feta cheese

• Fresh mint leaves

• Balsamic glaze (optional)

Instructions:

1. Cut the watermelon into bite-sized cubes removing any seeds or rind

2. Crumble or cube the feta cheese into small pieces and sprinkle on top of watermelon

3. Garnish with fresh mint leaves 

4. If desired, drizzle with balsamic glaze for a tangy sweetness

5. Serve chilled and enjoy